A few years ago, I was at a New York City flea market where I found this:
Good thing it has a practical purpose that I don't mind using. Just pour gelatin-based desserts right in and let it set.
This dessert is called Cathedral Windows or Stained Glass Cake, made of different colored Jello suspended in a panna cotta. It's light and not too sweet.
It resembles the stained glass windows you can find in many churches.
This is a strawberry panna cotta (there are diced strawberries inside).
I can't wait to make more desserts out of this copper mold. I'll find out if I can use it to bake cakes, too.
May you all have a sweet week, folks!